Fourth generation dairy farmers Sean and Staci Mallett know they are producing high quality organic milk.

 

The grass-based organic dairy methods they rely on, make for a more wholesome product, while ensuring the health of their land, their cows and their employees.

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Harmony Organic Dairy was founded in 2006 and lies in the Snake River Plain of Southern Idaho. The farm consists of 1,600 acres of lush pastures on which their cows graze nearly half the year.  

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As an organic grazing dairy, Harmony Organic Dairy benefits from the longevity organic methods bring. These methods improve the health of the land and the health of the animals, which will allow the Malletts to carry on their family dairy tradition into the fifth generation and beyond.